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Consider sweet potato flour as an alternative ingredient if you are looking for a gluten-free replacement for wheat flour

https://food.news/2024-03-26-sweet-potato-flour-healthy-gluten-free-alternative.html

Sweet potato flour: A healthy, gluten-free alternative to wheat flour

If you are looking for a healthy, gluten-free alternative to wheat flour, look no further than sweet potato flour. Sweet potato flour is made from dried or dehydrated sweet potato (Ipomoea batatas) tubers, which are then finely ground. It has a a slightly sweet taste that complements many cuisines. Its low protein content makes it […]